Hot and Cheesy Spinach Dip
This delicious, mouth-watering dip is perfect for parties and gatherings, especially during the winter season. Just grab some Parmesan, Garlic & Herbs dipitas to fully enjoy its creamy flavour.
Ingredients
1 pack (300 g) chopped frozen spinach, thawed and excess liquid squeezed out
¼ cup light sour cream
3 Tbsp light mayonnaise
¼ cup cream cheese, softened
1 + 1/2 cup shredded melting cheese (either one or combination of cheddar, mozzarella and/or Monterey Jack)
¼ tsp garlic powder
Fresh pepper to taste
Instructions
- Preheat oven to 375 F
- Combine 1 cup of melting cheese with the rest of the ingredients in a medium bowl
- Place mixture in an oven-proof dish and top with ½ cup melting cheese
- Bake for 20-25 min, until cheese is melted
- Serve hot with your favourite dipitas
| Nutrition Facts | |
|---|---|
| Servings 8.0 | |
| Amount Per Serving | |
| calories 122 | |
| % Daily Value * | |
| Total Fat 9 g | 14 % |
| Saturated Fat 5 g | 24 % |
| Monounsaturated Fat 1 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 24 mg | 8 % |
| Sodium 198 mg | 8 % |
| Potassium 159 mg | 5 % |
| Total Carbohydrate 4 g | 1 % |
| Dietary Fiber 1 g | 5 % |
| Sugars 1 g | |
| Protein 6 g | 12 % |
| Vitamin A | 114 % |
| Vitamin C | 1 % |
| Calcium | 20 % |
| Iron | 4 % |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |